Title: Gondolas with Gusto: A Food and Wine Tour of Venice and Northern Italy
Description: With the Carnival season having just finished in Venice, what better time is there to taste the savory treats and sweets of Northern Italy?  Open Kitchen invites you to join us as we provide a multiple course wine-pairing menu that shows some of the incredible food that this romantic region of Italy has to offer.  So bring your friends and family, and enjoy a culinary adventure through the canals of Venice – all inside the Beltway.
Menu: Bruschetta di Liguria, Spinach & Ricotta Gnocchi, Borlotti Bean and Lentil Soup, Seared Scallops,  Osso Bucco, Chocolate, Raspberry and Vanilla Parfait.

Style: Wine Pairing
Menu Presentation: Matt Finarelli
Wine Notes: Andy Hoyle

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